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Josh Dyer Features Articles
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Film Review: Shanren mini-doc Qike Ami
2 comments
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Video and book review: Cooking South of the Clouds
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China blogs: McRefugees, China's most interesting dinner party, iPads
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New food and drink options in Kunming
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Life in Kunming: Studying Chinese in the Spring City
14 comments
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Book Review: Xinjiang: A Traveler's Guide to Far West China
6 comments
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Recipe: Dai minority tilapia stuffed with spice paste
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Interview: Liu Xiaojin, founder of Yuansheng Indigenous Music and Dance Festival
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Book Review: Great Leaps
8 comments
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