Sounds to me like the bear will be in better conditions than he has been, but it would be interesting to see just what those conditions are.
Sounds to me like the bear will be in better conditions than he has been, but it would be interesting to see just what those conditions are.
I doubt seriously if this has anything to do with eating polar bear parts.
utm8: Best you come look on the ground for a week or so, see how the place is, though you should inquire about available jobs at universities or wherever first because of hiring dates.
As for cold in winter, it's not all that cold, but of course the apartments are unheated, and after a few years you get annoyed by the cold days in winter (usually snows about twice a winter, usually doesn't stay on the ground for more than a few hours, though last winter there was more). There's not that much wind, so I don't think much of any wind chill. Maybe some people are affected by the 2000-meter altitude of Kunming and Dali, but I don't know anybody who has a serious problem with it. Usual relatively low humidity, which I don't notice either much, moderates the cold, doesn't accentuate it, though of course when it snows the humidity is higher. I don't know Fuzhou, but Taipei winters are wetter than here, more humid and, for me anyway, more of a nuisance.
So cook fish well. Fish is usually pretty well cooked here. Has little to do with the tap water.
Getting to know locals in Kunming is easy, they're everywhere.
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Not quite what you'd call a jumping place, but not bad at all for rather standard US-type meals, not overly expensive, and with a really good salad bar that's cheap, or free with most dinner dishes after 5:30PM. You can get a bottle of beer or even wine if you really want to, but I've never seen anybody do it - maybe that's just to take out. Chinese Christian run, and they hire people with physical disadvantages, who are pleasant and helpful. Frequented by foreign (mostly North American) Christians and Chinese Christians - was started by a Canadian couple associated with Bless China (previously, Project Grace), who are no longer here, but no religious pressure or any of that. Steaks are nothing special, and I avoid the Korean dishes, which I've had a few times but which did not impress me.
As a shop and bakery, it's very good bread at reasonable prices, of various kinds (Y18 for a good multigrain loaf that certainly weighs well over a pound. Other stuff too, like granola and oatmeal that is local, as well as imported things, including American cornflakes and so forth, which some people seem to require.
Large portions, seriously so with the pizza, which is Brooklyn/American style, I guess. Convivial, conversational, good place to drink with good folks on both sides of the bar, especially after about 9PM.
Too bourgeois.
Really good pizza and steaks. The wine machine fuddles me when I'm a bit fuddled, & seems unnecessary. Good folks on both sides of the bar.
Ain't no flies on Salvador's.
Counting down Kunming's Top Ten Smells
Posted byDon't worry about it.
Counting down Kunming's Top Ten Smells
Posted byYeah, well, it's perhaps useful to tourists and very new arrivals.
Counting down Kunming's Top Ten Smells
Posted byWet markets, smells - yeah, but not all bad. Cf. sterile supermarkets.
Counting down Kunming's Top Ten Smells
Posted byNice article, Ginger, and on a subject that one might not think about until, once one does, it's obvious that it should be explored.
The point about foreigners particularly applies, as you indicate, to people from milk-product-using 'western' countries and, as you indicate, it is one picked up in some southeast Asian countries as well - but foreigners from other areas will be pegged also (e.g., South Asians who use many different 'curry' spices, etc., that are not used so much in China).
And then there is the widespread smell of tobacco, noticeable primarily by those foreigners who don't use it. Baijiu has a particular smell also.
Food and Drug Administration issues southern China alcohol alert
Posted byThose responsible should have their faces publicly rubbed in the dirt.