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Forums > Food & Drink > Best / Worst Kunming Food

For a comfortable restaurant with a pleasant atmosphere, excellent service and reasonable food, I would suggest the "Spanish" (or Mediterranean) restaurant at 24 Cuihu North Road.

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Forums > Food & Drink > Decent Indian

INDIAN?
I have just returned from Shanghai where, in a decent, genuine, Indian restaurant, the manager told of his interest in opening a restaurant in Kunming. Being a foreigner, he would need a Chinese investor for a joint venture. If you know of an interested party, please let me know.

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It would be nice to edit this article such that Food prices, Per capita disposable income, and Rural net income were in consecutive order.

Then, it would be more obvious to the government that even with food prices increasing by 13.9 per cent, the per capita disposable income was still 12,083 yuan. And rural net income increased by only 7.1 per cent to an average of 4,003 yuan. Note; that's the average, and there are a few rich farmers out there.

Thinking about the GDP? Well, think about the dictionary meaning of gross: repulsively fat, indecent, and disgusting -- I have no argument with that.

Mmmm, the Forum article seems to have been cut -- I wonder what is wrong with describing the Heavenly Manna restaurant as, not, the best Chinese restaurant in Kunming? Good (so, it's said) but not the best.

Couldn't let this go without a comment. But, not wishing to repeat them, there are comments on this article in the Forum section.

Writing a good article until the ink sweat drips from your brow, and nobody comments, can be heartbreaking.
So, I'd just like to say banning fishing for six months is laughable. OK, it's better than nothing, but it should be the first six months of every year, and where are the government's pollution police when you want them!? And no jokes about Tim Horten's, thank you.

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This restaurant is totally overwhelmed whenever the 4th floor is opened ... especially at weekends.

The kitchen is too small, and the kitchen staff too inexperienced. As others have said, it isn't difficult to learn that an 'appetizer' is a 'starter' and should be served before the main course.

To explain that the kitchen is "Too busy" should mean. 'CLOSE THE TOP FLOOR!'

The owner must recruit more staff from India, and spend more time at the restaurant (He hasn't been here here for three months).

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Poor service, certainly. Exagerated ego, probably.

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I am considering a visit to Kunming soon.
This information confuses me. There is another hotel on the opposite side of the street (opposite the university's West Gate) that is also called (as far as I remember) Yunnan University Hotel.
It is much less expensive.
Hotel reviews are much needed.