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Webinars Jul 13 – Jul 12 300 yuan

Chinese Tea Training Online 在线茶艺培训

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Make your time count and join us for the amazing class of Chinese Tea Art, the best gift from China.
如果您刚好在中国留学、旅游、工作,或者是中国学生准备出过留学,快来赢取这一份来自中国最好的礼物吧。

2020 is a special year, we designed this online courses for tea lovers all over the world. Nothing can stop you from enjoying Chinese tea.
2020是非常特别的一年,我们特意为全世界的爱好者设计了在线茶艺课程。让您无论在哪里,都可以享受一杯中国茶。

If you are in China, if you can use Wechat or QQ, please click here to attend CHINESE TEA ART JUNIOR ONLINE COURSE

如果你在中国,而且可以用微信或QQ,请点击这里进行《中国茶艺初阶》课在线课程学习

If you are outside of China, please click here to attend CHINESE TEA ART JUNIOR ONLINE COURSE

如果你不在中国,请点击这里参加《中国茶艺初级》在线课程学习

This is the Chinese Tea Art fundamental course specially designed for foreign students because you can learn some important and necessary terminologies in Hanyu pinyin. After this course, it will much easier to study other courses.

中国茶艺初阶特意为国际茶人设计,因为您不仅可以学习茶学知识,还能学习一些简单但必要的茶学术语。学习完初节课程后,参加其他的课程就会非常简单了。

CONTENTS 目录

Session I Foundation and Basic Six Types of Tea 理论基础与六大茶类

Lesson 1 The Characters of Tea Tree 茶树基本知识
Lesson 2 Tea Classification in Theory and Practice 茶叶分类的理论与实际
Lesson 3 Green Tea 绿茶篇
Lesson 4 Yellow Tea 黄茶篇
Lesson 5 White Tea 白茶
Lesson 5.1 Tasting&Evaluation of White Tea 白茶的品鉴
Lesson 6 Oolong Tea 乌龙茶
Lesson 7 Black Tea 红茶
Lesson 8 Dark Tea 黑茶

Session II Pu-erh Tea 普洱茶

Lesson 9 General Introduction of Pu-erh Tea 普洱茶的概要
Lesson 10 Classification and Main Processing of Pu-erh 普洱茶的分类和工艺
Lesson 11 The Main Area of Pu-erh Tea普洱茶各大产区的历史及风格
Lesson 12 4S Sensory Tasting&Evaluation 普洱茶品饮与鉴赏(4S品鉴法)
Lesson 12.1 How to Break Pu-erh Tea Cake 如何撬普洱茶饼

Session III Brewing Skills 冲泡技巧

Lesson 13 Brewing Skills 茶叶冲泡技巧
Lesson 13.1 Green Tea Ceremony 绿茶茶艺
Lesson 13.2 Tips of Brewing Green Tea(Glasses) 绿茶冲泡解析(玻璃杯)
Lesson 13.3 Brewing Skills of White Tea(Gaiwan) 白茶的冲泡(盖碗)
Lesson 13.4 Brewing Skills of Rock Oolong 岩茶的冲泡技巧
Lesson 13.5 Tea Ceremony of Iron Goddess 铁观音功夫茶艺
Lesson 13. 6 Tea Ceremony of Pu-erh Tea 通用普洱茶茶艺

Session IV History of Chinese Tea 中国茶叶简史

Lesson 14 The History of Chinese TeaⅠ 中国茶叶的历史

Session V Chinese Medicine & Tea Drinking 中医与茶饮

Lesson 15 Body Constitutions & Tea Drinking 人体体质与科学饮茶

Session VI The Charms of Wine and Tea 茶与酒的魅力

Lesson 16 Food Pairing Wine&Tea 葡萄酒/茶配餐

Of course, the online tea course is just a start, the charms of tea is to meet face by face, to enjoy the tea, to share the tea, to immerse in tea cultures. For more courses or workshops, please visit www.discovercha.com.
当然了,此课程只是一个开始,茶的魅力在于体验,在于互动,在于一杯茶背后的茶文化。想参与更多的课程,可以关注我们的公众号 葡言茶语 。

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Added by Easternlady,
Last updated by GoKunming,
Discover 茶 Tea Studio • 45 Shui'an Lu

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